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Also known as ubiquinone because it is found in the mitochondria of every plant and animal cell, the highest concentration being in the heart and liver. CoQ10 is found primarily in fish and meat,although dietary sources are not likely to be sufficient to make up a deficiency, as it is destroyed by heat in cooking. …
Cod liver is a source of omega 3 fatty acids in the form of EPA and DHA. However, typical cod liver oil composition is only EPA 12%, DHA 9%, quantities which are less concentrated than in oil taken from the whole fish. Although Cod liver oil is a significant source of the fat soluble vitamins …
Conjugated linoleic acid (CLA) is a slightly altered form of the essential Omega 6 fatty acid, linoleic acid and is naturally occuring in meat, dairy products, poultry and eggs. Intestinal bacteria synthesise CLA from linoleic acid , although there is no evidence that supplementing LA increases levels of CLA in the blood. What it does …
Chondroitin sulphate consists of repeating chains of molecules called glycosaminoglycans (GAGs). Chondroitin sulphate is a major constituent of cartilage, it provides structural support and helps keep it hydrated so that nutrients can be transported in and out, an important property, as there is no blood supply to cartilage. What it does is commonly used to …
Chlorella is an algae with high chlorophyll levels, which grows naturally in many seas, oceans and lakes. Like blue-green algae, chlorella is also an excellent source of other nutritional factors including amino acids, vitamins, minerals, essential fatty acids, carotenoids and nucleic acids giving rise to its description as a “super food”. What it does Chlorella …
Celadrin is a compound for aching joints and tired muscles developed through a proprietary process of esterified oils derived from beef tallow. What it does Anti-Inflammatory: Celadrin is able to penetrate cell membranes, which enhances membrane health and integrity and cell-to-cell communication. As a result the production of inflammatory prostaglandins is inhibited. Celadrin may also …
L-carnitine is made in the body from the amino acids lysine and methionine together with Vitamins C, B3, B6 and iron. In infancy, and in situations of high energy needs, such as pregnancy and breast-feeding, the need for L-carnitine can exceed production by the body. What it does Energy Enhancer: Carnitine is needed to release …
Caprylic acid or octanoic acid is a fatty acid which is found in human breast milk and in the tropical oils palm and coconut. It encourages the growth of probiotic bacteria in the digestive system. Caprylic acid is a natural fatty acid found in coconut oil, palm oil, and certain dairy products. It’s known for …
Bromelain is a Proteolytic (protein digesting) enzyme which is found mainly in the stems of pineapples. It also has anti-inflammatory and blood thinning actions in the body. What it does Digestion support: Bromelain can assist the enzymes that the body naturally produces to carry out protein digestion, which can help avoid the development of intestinal …
Borage oil is derived from the seeds of the borage (Borago officinalis) plant, a large plant with blue, star-shaped flowers native to Europe and North Africa and naturalized to North America. In herbal medicine the seeds, leaves and flowers are used, the seeds contains the highest amount of oil. What it does Borage is used for its …
